✅ Asia’s largest tribal festival started with enormous traditional vigour experiencing a large number of pilgrims and devotees from all across the country.
♻️ The Medaram Jathara:
✅ It is the second-largest fair in India after Kumbh Mela and is celebrated by the Koya tribe of Telangana.
✅ The celebration continues for four days.
✅ This festival is with the objective of honouring the goddesses Sammakka and Saralamma. Saralamma was the daughter of Sammakka.
✅ It is celebrated once every two years in the month of Magha (February) on the full moon day.
✅ The idol of Saralamma is installed in the temple at Kannepalli, a small village near Medaram.
✅ The rituals are performed by the Koya priests called Kaka Vaddes.
♻️ Traditional music is played with:
🔸 Doli – cylindrical drum
🔸 Akkum – Brass blowing instrument
🔸 Thootha Kommu – Bison horn blowing instrument
🔸 Cymbals
✅ This celebration has been supported by the Ministry of Tribal Affairs along with proactive measures to promote and preserve tribal traditions.
♻️ About the Koya Tribes:
✅ They constitute a very unique way of community life and a common cultural heritage.
✅ Koyas are identified as a warrior tribe.
✅ They speak Odia and Telugu languages.
✅ The last queen of Malkangiri named Bagaru Devi had a large Koya army with the help of which she defeated Ramachandra Deva III of Jeypore.
✅ In 1880, during the British period, the Koya rebellion took place under the leadership of Koya youth Tama Dora.
✅ They opposed the British government in many ways.
✅ The principal tribe is found in the Malkangiri district of south Odisha.
✅ They are also found in Telangana, Andhra Pradesh and Chattisgarh apart from Odisha.
✅ Koyas are widely distributed in Kalimela, Mottu, Podia, Mathili and Kokonda blocks.
✅ The Koyas of Malkangiri are ethno-culturally connected to Bison-horn Murias of adjacent Chhattisgarh.
✅ They are known as Madia in the Sukuma region and Dorla in the Bastar region of Chhattisgarh.
✅ They are engaged in shifting cultivation and presently they indulge in settled cultivation. The major crops cultivated by the Koyas include paddy, maize, millet and tobacco leaf.
✳️ Mains: Preserving the tribal tradition and culture
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